How the ICED° app works: the video
One minute inside Stefano Chef’s app: from fridge to creamy ice cream, right grams and button, balance traffic light, cooking mode and QR labels.
Chapters
Full transcript
Stefano Chef is a real chef: a pizza maker in Bergamo, then fine-dining kitchens, and today his own Italian restaurant. For over ten years he has made gelato with a professional Pacojet.
Everything he has learned is now in one app. Open your fridge: milk, cream, strawberries. ICED instantly shows you the recipes you can make tonight.
Every recipe has the right grams for your Tefal or Moulinex Dolci, Ninja Creami or Sencor, and tells you which button to press.
Changed an ingredient? The traffic light warns you before you waste cream and fruit. Tap Balance it for me, and the recipe is perfect again.
Then it guides you one step at a time, full screen, with timers.
Print the lid label with the date and a QR code: you always know what's in your freezer.
Plus: your machine's guide, button by button, and recipes from TikTok turned into grams.
873 recipes, 4 machines, 6 languages. Lock the founding price today and pay only at launch, on 15 October. At icedmethod.com.