Stefano Chef’s free book gets you started with 20 balanced recipes. The ICED METHOD app gives you over 800 recipes with grams for your container, the right button for Dolci, Ninja Creami and Sencor and a traffic light that warns you before you freeze.
Book: 51-page PDF, no email · App: €39.90/year from launch · founder €19.95 the first year, no payment today

30 fruit sorbets for the Tefal Dolci (Moulinex Dolci), balanced using degrees Brix, with grams for the 480 ml bowl and a sherbet version of every recipe. PDF, no email.
🇦🇺 🇳🇿 Australia & New Zealand edition: Southern Hemisphere seasons, local fruit (feijoa, lychee, Bowen mango) and where to shop. ↓ Download the AU/NZ PDF · Tefal Dolci in Australia & NZ guide
| Free PDF book | ICED METHOD app | |
|---|---|---|
| Recipes | 20 | ✓ over 800, with more on the way |
| Machines | Dolci, Ninja Creami and Deluxe | ✓ Dolci, Ninja Creami and Deluxe, Sencor |
| Grams | 480 ml and 710 ml columns | ✓ for your container, by portion |
| Button to press | recommended program | ✓ the exact button on your panel |
| If you change an ingredient | ✗ at your own risk | ✓ traffic light and “Balance it for me” |
| Price | €0 | ✓ €19.95 the first year (founding) |




Every recipe follows the four-step ICED° method: Instruction, Chill, Extract, Delight. Dual ingredient column: 480 ml jar (Tefal and Moulinex Dolci, Ninja Creami) and 710 ml (Ninja Creami Deluxe).
51-page PDF · no email · no newsletter
The booklet that comes with the machine gives a few basic recipes, written without balancing sugars, fat and solids. The result is almost always the same: grainy ice cream, ice crystals, rock hard straight out of the freezer.
On Google and YouTube you’ll find hundreds of recipes for Tefal Dolci and Moulinex Dolci: many are adapted from American cup-based recipes, with no calculation and no testing. You try one, it comes out wrong, you don’t know why, and the machine ends up in the cupboard.
This book starts from the opposite problem: 20 clean, tested recipes, reworked until they work, calculated with the parameters of the professional Pacojet and adapted to home machines. The ICED METHOD app does the same work on over 800 recipes, for every machine and every container.
The golden rule of freezing: 24 hours at −18 °C, on a flat surface. Lid off only for the first few hours, then close it.
Before 15 October 2026 you can only reserve your founding spot: no payment now.
then €29.90 a year, locked as long as you renew
You reserve your founding spot. You pay nothing.
You get the payment request by email; once paid you receive your code.
Not convinced? Full refund if you’ve used up to 5 recipes.
Risk-free trial: if you’ve used no more than 5 recipes within 14 days of payment and the app isn’t for you, we refund the full amount. This applies to your first purchase and to each annual renewal. Cancel the renewal whenever you like from your app profile. Refund policy
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Yes. No email required, no paywall, no trial: the PDF downloads directly from this page.
The book has 20 recipes in PDF with a dual 480 ml and 710 ml column. The app has over 800 recipes with grams for your container, the right button for Dolci, Ninja Creami and Sencor, the balance traffic light, the AI assistant and machine guides.
From launch the price is €39.90 a year. With founding you pay €19.95 the first year, then €29.90 a year, locked as long as you renew. Until 15 October 2026 you can only reserve, without paying.
Yes: full refund if you ask within 14 days of payment (first purchase or annual renewal) and have used no more than 5 recipes. Orders are handled by Paddle, Merchant of Record. Refund policy
Tefal Dolci and Moulinex Dolci (480 ml jar), Ninja Creami NC299/NC300 (480 ml pint) and Ninja Creami Deluxe NC500/NC501 (XL 710 ml pint). Every recipe has a dual ingredient column. The app also covers the Sencor.
Stefano Chef, an Italian chef: pizza maker in Bergamo, then fine dining, today his own Italian restaurant in Moravia. He has worked with the professional Pacojet for over ten years. His story
A four-phase acronym: I (Instruction, the balanced recipe), C (Chill: 24 hours at −18 °C, lid off only for the first few hours, then closed), E (Extract, the right machine program), D (Delight, the gelateria result).
No. All 20 recipes use supermarket ingredients: whole milk, fresh cream, sugar, fruit, Greek yogurt, mascarpone, ricotta, biscuits, spreadable cream.
For most of the book’s recipes the GELATO or ICE CREAM program; for sorbets SORBET; for frozen yogurt FROZEN YOGURT or GELATO. The PDF gives the program for each recipe, the app the exact button for each machine.
20 recipes: hazelnut & banana spread, tiramisù, ricotta & honey, white chocolate & raspberry, caramelised banana, coconut & pineapple, Speculoos Biscoff, strawberry & basil sorbet, crema catalana, mango & cardamom, strawberry frozen yogurt, pistachio, chocolate & mascarpone, watermelon & mint, coffee & dulce de leche, cheesecake, lemon & yogurt, chocolate & orange, vanilla & crushed cone, gelateria-style hazelnut.
This is the first free book. New books are announced first in the Facebook group. The full collection, over 800 recipes, is already in the ICED° app. Community
It is the same machine sold under two brands: for example Moulinex Dolci in Italy, France, Spain and Belgium, Tefal Dolci in Germany, Austria and the Czech Republic. You find it at major electronics retailers and on Amazon; prices vary and promotions are frequent. Only 3 bowls come in the box and spare bowls are still hard to find in many regions: the free CHILL TILES° method keeps many flavours ready with the bowls you already have. CHILL TILES°
Groupe SEB, the group behind Tefal and Moulinex, has a long-term repairability commitment for its appliances: check the official Tefal or Moulinex service site for parts for your model. Extra freezing bowls are the exception: they are still hard to buy separately in many regions, which is why we created the free CHILL TILES° method.
The Ninja Creami Deluxe (NC500/NC501) is sold on Amazon, in the official Ninja store and at major electronics retailers. Its XL pint holds 710 ml, against the 480 ml pint of the standard Ninja Creami (NC299/NC300). Every recipe in the book has a dual column: 480 ml (Tefal / Moulinex Dolci, Ninja Creami) and 710 ml (Ninja Creami Deluxe).
No: the 20 recipes in the book are dairy-based (milk, cream, yogurt, mascarpone, ricotta). Some recipes suggest a lactose-free version with lactose-free milk and cream. For vegan or lactose-free recipes, the ICED° app has a dedicated filter. ICED° app
The 20 recipes use classic sugar doses for gelateria texture: in a scraping-blade machine sugar also keeps the frozen block soft enough to process, so simply cutting it gives a harder, icier result. The “Next time” experiments in the book test ingredients such as dextrose and inulin. For low-sugar recipes see the Keto section; allulose is not authorised in the European Union. The book is not designed for medical diets: if you have diabetes, ask your doctor. Keto recipes
It is almost always the motor’s thermal protection, not a defect: the frozen block is too hard (freezer colder than −18 °C or an unbalanced base) or the machine ran several cycles in a row. Unplug it and let it cool for 30 minutes, leave the container at room temperature for 10–15 minutes, then restart the same program. To prevent it: freeze for 24 hours at −18 °C, not colder, and pause 10 minutes after 3 cycles in a row. Motor stops mid-cycle
Classic ice cream books are written for churn ice cream makers. Scraping-blade machines like the Tefal / Moulinex Dolci and Ninja Creami work differently: the base is frozen solid first, then shaved by the blade. The ICED° book balances sugars, solids and fat (PAC and POD, Pacojet-style) specifically for these machines, and every recipe has been tested on the Tefal / Moulinex Dolci and the Ninja Creami Deluxe.
No spare bowls, and they’re not sold separately? The CHILL TILES° book solves it: 25+ ready ice cream bases with just 3 Tritan bowls.